Learn how Lund Food Holdings, Inc. used Hubbell occupancy sensors to decrease energy consumption and cost in their high-end super market chain in Hubbell’s High End Super Market Chain Energy Savings Case Study.

Excerpt:

In 1922, Russell T. Lund opened a small corner grocery store in Minneapolis, and seventy-five years later, Lund Food Holdings, Inc. acquired a local friendly competitor called Byerly’s Inc. The marriage of the two companies has resulted in 10 Lunds and 11 Byerly’s supermarkets int he Twin Cities and surrounding area that continue to exceed customers’ expectations while maintaining a dedication to quality and service, as well as innovation and growth.

Supermarkets by nature are energy hogs, requiring more than 18 hours a day of ample light throughout the store and in refrigerated and freezer cases. As part of Lunds and Byerly’s commitment to innovation and the environment, the company recently decided to implement efforts to lower energy consumption as much as possible. The company installed night shades for refrigerators, more energy efficient…>>Read More